Takahata Farm Premium Fruits Jelly Gift Set (12pcs)
Takahata Farm Premium Fruits Jelly Gift Set (12pcs)
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From the fruit kingdom of Yamagata at "Takahata Farm", we deliver a set of 8 featuring "fruit jelly" and "mousse" made with luxurious fruit pulp and juice. Enjoy the "double taste" with two layers of jelly. These sophisticated sweets showcase the natural taste, aroma, and colours of the fruits.
Content: 12 pieces of fruits jelly and mousse fruits jelly
Mixed Fruit x 2
La France Pear x 2
Cherry x 2
Blueberry x 1
Apricot x 1
Mixed Yogurt x 1
Kiwi & Milk Mousse x 1
Orange & Yogurt Mousse x 1
Blueberry & Cheesecake x 1
Size: 34 x 25 x 6cm
Weight: each jelly weigh about 90 ~ 95g
Expiration: 180 days
Storage method: store at room temperature.
Allergen: milk
Ingredients:
Cherry Jelly:
Cherry syrup-soaked cherries (produced in Yamagata Prefecture), sugar, glucose-fructose liquid sugar, sugar, cherry juice, Western liquor / gelling agent (thickening polysaccharides), acidity regulator, flavoring, pH adjuster, antioxidant (V.C), lactic acid Ca, lacquer pigment.
La France Jelly:
Pear syrup-soaked pears (produced in Yamagata Prefecture), pear juice, glucose-fructose liquid sugar, sugar, Western liquor, gelling agent (thickening polysaccharides), acidity regulator, flavoring, pH adjuster, antioxidant (V.C).
Mixed Fruits Jelly:
Pear syrup-soaked pears (manufactured in South Africa), glucose-fructose liquid sugar, peach syrup-soaked peaches, nata de coco syrup-soaked, kiwi syrup-soaked, sugar, cherry syrup-soaked cherries, concentrated apple juice, Western liquor / gelling agent (thickening polysaccharides), acidity regulator, flavoring, pH adjuster, coloring (turmeric, gardenia, lacquer), antioxidant (V.C), lactic acid Ca, calcium chloride.
Apricot Jelly:
Apricot syrup-soaked apricots (manufactured in South Africa), sugar, glucose-fructose liquid sugar / gelling agent (thickening polysaccharides), acidity regulator, flavoring, pH adjuster, calcium chloride.
Yogurt Mousse (Mixed Yogurt):
Dairy lactic acid bacteria drink (sterilized) (fermented milk) (domestically produced), milk, sugar, food primarily composed of milk, kiwi syrup-soaked, peach syrup-soaked, orange syrup-soaked, pear syrup-soaked, concentrated carrot juice, stabilizer (thickening polysaccharides), acidity regulator, flavoring, emulsifier, lactic acid Ca, coloring (turmeric, gardenia), pH adjuster, antioxidant (V.C), calcium chloride.
Blueberry & Cheesecake:
Sugar (domestically produced), milk, cheese, blueberry, glucose-fructose liquid sugar, food primarily composed of milk, concentrated blueberry juice / gelling agent (thickening polysaccharides), acidity regulator, pH adjuster, flavoring.
Orange & Yogurt Mousse:
Sugar, milk, dairy lactic acid bacteria drink (sterilized), food primarily composed of milk, glucose-fructose liquid sugar, concentrated orange juice, concentrated mandarin orange juice / gelling agent (thickening polysaccharides), acidity regulator, flavoring.
Kiwi & Milk Mousse:
Milk (domestically produced), kiwi, glucose-fructose liquid sugar, sugar, kiwi syrup-soaked, food primarily composed of milk / gelling agent (thickening polysaccharides), acidity regulator, flavoring, pH adjuster, coloring (safflower yellow, gardenia, turmeric), lactic acid Ca, antioxidant (V.C).
Cherry: Sweet and sour jelly made with cherries from Yamagata prefecture.
Yogurt Mousse: A smooth mousse with a yogurt like flavour, containing fruits such as kiwi and peach, along with carrot jelly
Apricot: A refreshing jelly made with fragrant and soft apricot, offering a delightful mouthfeel.
La France Pear: An elegant jelly with a smooth texture and refined flavour, made from the pulp and juice of La France Pear, imparting a luxurious aroma.
Kiwi & Milk Mousse: A layered dessert combining the refreshing taste of kiwi jelly with the smoothness of milk mousse.
Orange & Yogurt Mousse: A layered dessert featuring juicy orange jelly and a smooth yogurt-flavoured mousse.
Mixed Fruits: A vibrant banana-flavoured jelly adorned with a colourful mix of fruits such as pear and cherries, along with Nata de Coco (coconut jelly) for added delight.
Blueberry & Cheesecake: A layered dessert combining sweet and tangy blueberry jelly with a rich and flavourful cheesecake layer.
